Best Seller
25 productsThese are Marocstore's best-selling products: tagines in many shapes and sizes. From handmade Slaoui and family clay tagines to tagines for induction and value packs including…Read more
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Saffron tagine pan with non-stick coating – also for induction and oven use
The Saffron tagine is based on the traditional Moroccan tagine. Under the cone-shaped lid, steam condenses and drips evenly back onto your ingredients, meaning you only need to add a small amount of water. You can bake, stew, or steam in it on the stovetop, then place it in the oven and serve it directly at the table.Features Triple non-stick coating with a pressed aluminium inner layer Cone-shaped aluminium lid that retains moisture and heat Suitable for gas, electric, induction, halogen, and ceramic hobs Heat-resistant up to 260 °C, also in the oven Dishwasher safe Includes oven mitts and a felt coaster Frequently asked questionsCan the Saffron tagine be used on induction?Yes, it works on electric, gas, induction, halogen, and ceramic hobs, and is also oven-safe.In which colours is the tagine available?In black, shining black, red, rose gold, and terracotta.
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Tagine value pack for 6 people – Ø 35 cm, including cookbook and ras el hanout
With this value pack, you have everything you need to start making Moroccan dishes in a tagine right away, for approximately 6 to 8 people. The handmade earthenware tagine features a cone-shaped lid that keeps moisture and aromas inside the pot. Find inspiration in the included cookbook with 500 recipes.What's in the package Handmade earthenware tagine, Ø 35 cm 190 g ras el hanout spice blend Flame diffuser Cookbook with 500 recipes Features Cone-shaped lid traps moisture and aromas Lead-free Includes clear instructions For approximately 6 to 8 people Frequently asked questionsIs the tagine lead-free?Yes, all of our cooking tagines are lead-free.How many people is the tagine for?For approximately 6 to 8 people.
€49,95 €39,95
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Tajine Ø 30 cm for induction and all stovetops – aluminium and earthenware
With this tagine, you can cook Oriental and North African stews right on your own stovetop, even if you use induction. The pan combines aluminum and earthenware and features a dimensionally stable base that conducts heat well. The cone-shaped ceramic lid keeps moisture inside the pan, ensuring your dish remains tender and full of flavor.Features Made of aluminum and earthenware Dimensionally stable base with excellent heat conduction Cone-shaped ceramic lid Suitable for all heat sources, including induction Dimensions Dimensions: 30.2 x 30.2 x 23 cmFrequently asked questionsCan a tagine be used on an electric stovetop?This tagine can: it is suitable for all stovetops, including electric, ceramic, and induction.Can I use it on induction?Yes, the tagine works on all heat sources, including induction.
€59,95 €34,29
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Slaoui tagine Ø 30 cm – Moroccan earthenware cooking tagine, 22 cm high
With this 30 cm Ø Slaoui tagine, you can prepare a tagine just like they do in Morocco. The pot is made of earthenware, handmade and hand-painted. The high, cone-shaped lid allows the evaporated moisture to drip back onto the dish, ensuring all juices and aromas are preserved until you open the tagine at the table.Features Moroccan earthenware cooking tagine, lead-free Handmade and painted Allows herbs and seasonings time to meld together perfectly For fish, meat, vegetables, and fruit Not dishwasher safe Dimensions Diameter: 30 cm Height: 22 cm Before first use Rinse the base and lid with lukewarm water Dry thoroughly Rub the inside and outside of the tagine with (olive) oil Frequently asked questionsCan the tagine be used in the oven?Yes, but do not preheat the oven. Always heat the tagine gradually, as earthenware cannot withstand temperature shocks.How do I clean the tagine?By hand, with warm water, a little dish soap, and a non-metallic brush. Let it dry thoroughly afterwards.
€32,95 €24,95
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Cuilina Fes Tagine Ø 30 cm - suitable for all stovetops
A stylish tagine (stewing pot) suitable for all stovetops, including induction.The base of the tagine is made of robust cast aluminum and features a unique handmade earthenware lid with hand-painted decorative patterns. With this tagine, you can enjoy the most delicious Moroccan and North African dishes. The cast aluminum with a marble non-stick coating ensures even heating, allowing vegetable, meat, and fish dishes, as well as poultry, to cook thoroughly. The cone-shaped ceramic lid is designed to trap moisture, ensuring that dishes remain wonderfully tender and full of flavor. The Tagine can be used on all heat sources, including induction. Dimensions: diameter 30 - height 23 cm.
€69,95 €54,95
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Tagine value pack 35 cm
Complete tagine set, ready to prepare a delicious dish. Consists of: - A family-sized tagine suitable for up to 8 people. - A cookbook with 500 tagine dishes. - 190 grams of Moroccan spice mix. (Ras el hanout) - Handmade earthenware heat diffuser for Moroccan tagines. Thanks to the special cone-shaped lid, evaporated moisture flows back onto the ingredients. Because all juices and aromas are preserved when preparing dishes in a tagine, opening the tagine at the table in front of all your guests is a true sensory experience! Size: Ø 35 cm. - All cooking tagines are lead-free! - You will always find instructions included with your tagine.
€49,95 €39,95
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Slaoui tajine Ø 26 cm – handmade Moroccan earthenware cooking tajine
In this Slaoui tagine, you cook your dishes the Moroccan way. The cone-shaped lid allows the evaporated moisture to drip back onto your ingredients, keeping the juices and aromas inside the pot. Only at the table do you lift the lid, releasing all the fragrance.Features Handmade and hand-painted in Morocco Made of lead-free earthenware Cone-shaped lid that allows moisture to drip back Suitable for every heat source, except induction Includes instructions for use Dimensions Diameter: 26 cmFrequently asked questionsCan I use this tagine on induction?No, the tagine works on all heat sources except induction.Will my tagine look exactly like the one in the photo?Each tagine is handmade and hand-painted. The painting may therefore differ slightly, and minor imperfections are possible.
€23,95 €22,95
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Earthenware and cast aluminium tagine, also suitable for induction
A unique tajine (stew pot) suitable for all stovetops, including induction. Features a unique, traditional Moroccan cone-shaped lid, which is handmade from earthenware. The base of the tajine is made of cast aluminum, making it lightweight and sturdy, with excellent heat conduction. With this tajine, you can enjoy the most delicious Oriental and North African dishes.The cone-shaped earthenware lid is designed so that moisture cannot escape, ensuring dishes are wonderfully tender and full of flavor.The tajine can be used on all heat sources, including induction. Has a diameter of 30 cm and a height of 26 cm. Suitable for 4 to 8 people.
€59,95 €49,95
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Tagine set induction, 4-6 person tagine, 190g spices, cookbook, induction adapter
Complete tagine set, ready to prepare a delicious dish in an authentic earthenware tagine. Now also for induction! An authentic earthenware tagine that you can now use on induction by using the included induction adapter. These days, there are many so-called tagines on the market for induction use, but these tagine-shaped pans are not made of earthenware. A real tagine should be made of earthenware, which is why we have put together the package below so that people who cook on induction can still make a truly delicious tagine dish. Consists of: - A large family tagine suitable for up to 8 people. - A cookbook with 500 tagine dishes. - 190 grams of Moroccan spice mix. (Ras el hanout) - Induction adapter Moroccan tagine handmade and made of earthenware. Due to the special cone-shaped lid, the evaporated moisture flows back onto the ingredients. Because not only all the juices but also all the aromas are preserved when preparing dishes in the tagine, it is a true sensory experience to open the tagine at the table in front of all your guests! Size: Ø 30 cm. - All cooking tagines are lead-free! - You will always find instructions for use with your tagine.
€69,95 €52,99
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Tagine set induction 35 cm - 190 g spices, cookbook, induction adapter
Complete tagine set, ready to prepare a delicious dish in an authentic earthenware tagine. Now also for induction! An authentic earthenware tagine that you can now use on induction by using the included induction adapter. These days, there are many so-called tagines on the market for induction use, but these tagine-shaped pans are not made of earthenware. A real tagine should be made of earthenware, which is why we have put together the package below so that people who cook on induction can still make a truly delicious tagine dish. Consists of: - A large family tagine suitable for up to 8 people. - A cookbook with 500 tagine dishes. - 190 grams of Moroccan spice mix. (Ras el hanout) - Induction adapter Moroccan tagine handmade and made of earthenware. Due to the special cone-shaped lid, the evaporated moisture flows back onto the ingredients. Because not only all the juices but also all the aromas are preserved when preparing dishes in the tagine, it is a true sensory experience to open the tagine at the table in front of all your guests! Size: Ø 30 cm. - All cooking tagines are lead-free! - You will always find instructions for use with your tagine.
€69,95 €55,99
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Moroccan family earthenware tagine – handmade, Ø 30 cm
A Moroccan tagine is designed for slow cooking. The cone-shaped lid allows evaporated moisture to drip back onto the ingredients, keeping juices and aromas inside the pot. In this family-sized tagine made of handmade and painted earthenware, you can prepare fish, meat, vegetables, and fruit, and then serve it directly at the table.Features Handmade and hand-painted earthenware Cone-shaped lid Lead-free Suitable for all heat sources, except induction Not dishwasher safe Dimensions Diameter: 30 cm Height: 20 cm How to use the tagine for the first time Wash the lid and base with lukewarm water Dry both parts thoroughly Grease the inside and outside with (olive) oil Always heat the tagine slowly, as it cannot withstand temperature shocks Using the oven? Do not preheat it Because the tagine is hand-painted, the decoration may vary slightly from the photo.Frequently asked questionsDoes the tagine work on induction?No, you can use it on any heat source except induction.How do I clean the tagine?Wash it by hand with a little dish soap, warm water, and a non-metallic brush. Do not soak it in water and let it dry thoroughly to prevent mold.
€32,95 €24,95
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Earthenware tagine Ø 30 cm with induction adapter and 190 g ras el hanout
Do you want to cook on induction in an authentic earthenware tagine? This value pack contains a handmade Moroccan tagine with a diameter of 30 cm, an induction adapter, and 190 grams of ras el hanout. You will have everything you need for your first tagine dish.What is included in the package? Earthenware family tagine, Ø 30 cm Induction adapter for use on an induction cooktop 190 grams of Moroccan spice blend (ras el hanout) Features Handmade Moroccan tagine The cone-shaped lid causes evaporated moisture to drip back onto the food Aromas and juices are preserved All cooking tagines are lead-free Includes instructions for use Frequently Asked QuestionsWhat is the size of the tagine?The tagine has a diameter of 30 cm.
€49,95 €44,95
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Slaoui tagine Ø 35 cm – handmade Moroccan earthenware tagine
The Slaoui tagine is a handmade and hand-painted earthenware tagine from Morocco. Its cone-shaped lid causes moisture to drip back onto your meat, fish, vegetables, or fruit, keeping juices and aromas inside the pot until you open it at the table.Features Handmade and hand-painted earthenware, lead-free Cone-shaped lid For all heat sources, except induction Not dishwasher safe Dimensions Diameter: 35 cm Height: 24 cm How to use Before first use, wash the lid and base in lukewarm water and dry thoroughly Coat the inside and outside with (olive) oil Heat the tagine gradually, as it is sensitive to temperature shocks If using the oven, do not preheat it Hand wash with warm water, a little dish soap, and a non-metal brush; do not soak and ensure it dries completely The design may vary slightly from the photo, and minor imperfections are part of the handcrafted nature of the product.Frequently asked questionsCan the tagine be used on induction?No, it can be used on all other heat sources.
€38,95 €28,95
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Family tagine Ø 35 cm – large Moroccan earthenware tagine, handmade
Cook for the whole family in this large Moroccan earthenware tagine. The cone-shaped lid allows evaporated moisture to drip back onto the ingredients, keeping juices and aromas inside the pot. Place it on the table and don't remove the lid until everyone is seated.Features Handmade and painted, made of earthenware Cone-shaped lid Diameter: 35 cm For fish, meat, vegetables, and fruit Lead-free Not dishwasher safe Before first use Wash the base and the lid with lukewarm water Dry everything thoroughly Rub the inside and outside with (olive) oil The tagine is then ready for use Good to know Heat the tagine slowly, as it cannot withstand temperature shocks If using the oven, do not preheat it Wash the tagine by hand with a little dish soap, warm water, and a non-metallic brush Do not let it soak in water and let it dry thoroughly to prevent mold Because the tagine is hand-painted, the design may vary slightly from the photo. Small imperfections are a characteristic of the craftsmanship.
€37,95 €28,95
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Slaoui tagine Ø 34 cm – handmade Moroccan earthenware tagine
The Slaoui tagine is a Moroccan earthenware cooking pot with a diameter of 34 cm, handmade and hand-painted. Under the cone-shaped lid, evaporated moisture drips back onto your ingredients, keeping juices and aromas inside the pot. You can cook fish, meat, vegetables, and fruit in it.Features Handmade and hand-painted earthenware, lead-free Cone-shaped lid that allows moisture to drip back down Suitable for all heat sources except induction Can also be used in the oven (do not preheat) Not dishwasher safe How to use it First use: wash the dish and lid with lukewarm water, dry them thoroughly, and coat the inside and outside with (olive) oil Heating: do this slowly, as earthenware cannot withstand thermal shocks Cleaning: by hand, using warm water, a little dish soap, and a non-metallic brush; do not leave the tagine soaking in water and dry it thoroughly Because every tagine is handmade and hand-painted, the decoration may vary slightly from the photo and minor imperfections are possible.Frequently asked questionsDoes this tagine work on induction?No, you can use it on all other heat sources and in the oven.
€37,95 €28,95
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Aluminium tajine Agadir – non-stick coating, also suitable for induction, Ø 29 cm
The Agadir is an aluminium tagine with a non-stick coating, so your food won't stick to the bottom. Use it to prepare fish, meat, and vegetables the Moroccan way. The cone-shaped lid allows moisture to condense evenly, keeping your dish tender.Features Aluminium with non-stick coating Suitable for all heat sources, including induction Cone-shaped lid Silicone handles that do not get hot For 4 to 8 people Colours: black, white, red, rose gold, shining black, and anthracite Dimensions Base diameter: 29 cm Base depth: 7.5 cm Total height: 28 cm Frequently asked questionsCan the Agadir tagine be used on induction?Yes, you can use it on all heat sources, including induction.
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Earthenware tagine with induction adapter and 190g ras el hanout – value pack
Do you cook on induction and still want to use an authentic earthenware tagine? This value pack contains everything you need: a handmade Moroccan family tagine, an induction adapter, and a Moroccan spice blend. With the included adapter, you can simply use the earthenware tagine on your induction hob.What's included Handmade earthenware Moroccan family tagine Induction adapter 190 grams of Moroccan spice blend (ras el hanout) User manual Features Cone-shaped lid: evaporated moisture drips back onto your ingredients Juices and aromas remain in the tagine Lead-free earthenware Frequently asked questionsCan I use this earthenware tagine on induction?Yes, with the induction adapter included in the pack.Is the tagine lead-free?Yes, all of our cooking tagines are lead-free.
€49,95 €46,95
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Family-sized tajine Ø 35 cm – Moroccan earthenware tajine, 4-6 people
This Moroccan earthenware tagine is designed for slow-cooking dishes on the stovetop or in the oven. The conical lid allows evaporated moisture to drip back onto the ingredients, keeping your dish tender and juicy. With a diameter of 35 cm, it serves 4 to 6 people.Features Earthenware cooking tagine from Morocco Lead-free Conical lid For stovetop and oven, on any heat source except induction Includes instructions for use Diameter: 35 cm How to use the tagine Heat the tagine gradually: earthenware cannot withstand temperature shocks Place it in a cold oven; do not preheat the oven Not dishwasher safe Frequently asked questionsCan I use this tagine on induction?No. You can use it on any other heat source, such as gas or a ceramic cooktop, and in the oven.
€27,95
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Earthenware and cast aluminium tagine, also suitable for induction
A unique tajine (stew pot) suitable for all stovetops, including induction. Features a unique, traditional Moroccan cone-shaped lid, which is handmade from earthenware. The base of the tajine is made of cast aluminum, making it lightweight and sturdy, with excellent heat conduction. With this tajine, you can enjoy the most delicious Oriental and North African dishes.The cone-shaped earthenware lid is designed so that moisture cannot escape, ensuring dishes are wonderfully tender and full of flavor.The tajine can be used on all heat sources, including induction. Has a diameter of 30 cm and a height of 26 cm. Suitable for 4 to 8 people.
€59,95 €54,95
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Earthenware tagine set with induction adapter and 190 g ras el hanout
With this value pack, you can cook an authentic Moroccan tagine, even if you have an induction cooktop. The tagine is handmade from earthenware, and thanks to the included induction adapter, you can simply use it on induction. The 190 grams of ras el hanout is included, so you can start right away.What's in the pack? Handmade earthenware family tagine Induction adapter 190 grams of Moroccan spice mix (ras el hanout) Features Cone-shaped lid: evaporated moisture drips back onto the ingredients Juices and aromas stay inside the tagine until you open it at the table Lead-free earthenware Includes instructions for use Frequently asked questionsCan I use this tagine on induction?Yes, with the induction adapter included in the pack.
€49,95 €46,95
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Induction tagine Earthenware and cast aluminum
A unique tajine (stew pot) suitable for all stovetops, including induction. Features a unique, traditional Moroccan cone-shaped lid, which is handmade from earthenware. The base of the tajine is made of cast aluminum, making it lightweight and sturdy, with excellent heat conduction. With this tajine, you can enjoy the most delicious Oriental and North African dishes.The cone-shaped earthenware lid is designed so that moisture cannot escape, ensuring dishes are wonderfully tender and full of flavor.The tajine can be used on all heat sources, including induction. Has a diameter of 30 cm and a height of 26 cm. Suitable for 4 to 8 people.
€59,95 €49,95
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Slaoui tagine Ø 34 cm – handmade Moroccan earthenware tagine
The Slaoui tagine is a handmade and painted Moroccan earthenware tagine. The cone-shaped lid allows evaporated moisture to drip back onto your ingredients, keeping juices and aromas inside the pot. You can prepare fish, meat, vegetables, and fruit in it, allowing the herbs time to release their full flavor.Features Handmade and painted earthenware Cone-shaped lid For fish, meat, vegetables, and fruit Oven-safe (do not preheat) Not dishwasher safe Dimensions Diameter: 34 cm Height: 22 cm How to use Before first use, submerge the base and lid in water for at least 2 hours, preferably overnight Dry the tagine thoroughly and coat the inside and outside with (olive) oil Heat the tagine gradually, as earthenware cannot withstand temperature shocks Wash by hand with warm water, a little dish soap, and a non-metallic brush, and let it dry completely Because each tagine is handmade and painted, the design may vary slightly from the photo and there may be minor imperfections.
€37,95 €28,95
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Slaoui tagine Ø 35 cm – handmade Moroccan earthenware cooking tagine
This Slaoui tagine is a handmade Moroccan earthenware cooking pot, painted by hand. Beneath the conical lid, evaporated moisture drips back onto the ingredients, ensuring that juices and aromas remain in the pot. You can use it to prepare fish, meat, vegetables, and fruit, and only lift the lid at the table.Features Handmade and painted earthenware; the pattern may vary slightly from the photo Small irregularities are inherent to the handcraft Conical lid Also oven-safe (do not preheat) Not dishwasher safe Dimensions Diameter: 35 cm Height: 22 cm How to use the tagine for the first time Submerge the base and lid completely in water for at least 2 hours, preferably overnight Remove the tagine and dry it thoroughly Rub the inside and outside with (olive) oil Always heat the tagine slowly: it cannot withstand temperature shocks Frequently asked questionsHow do I clean the tagine?By hand, with warm water, a little dish soap, and a non-metallic brush. Do not leave it soaking in water and allow it to dry completely.
€28,95
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Slaoui tagine Ø 30 cm – handmade Moroccan earthenware cooking tagine
This Slaoui tagine is a Moroccan earthenware cooking tagine, handmade and hand-painted. Due to the cone-shaped lid, evaporated moisture flows back onto your ingredients, keeping juices and aromas inside the pot. You can cook fish, meat, vegetables, and fruit in it.Features Handmade and hand-painted earthenware, lead-free Cone-shaped lid For every heat source and the oven; on induction only with an induction adapter Not dishwasher safe The painting may vary slightly from the photo Dimensions Diameter: 30 cm Height: 20 cm How to use it Wash the dish and lid in lukewarm water before first use and dry them thoroughly Grease the inside and outside with (olive) oil Heat the tagine slowly, as it cannot withstand temperature shocks If using the oven, do not preheat it Wash by hand with warm water, a little dish soap, and a non-metallic brush, and let the tagine dry well
€32,95 €24,95
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Over Best Seller
These are Marocstore's best-selling products: tagines in many shapes and sizes. From handmade Slaoui and family clay tagines to tagines for induction and value packs including a cookbook and spices.
Which tagine is right for you?
- Handmade clay: The Slaoui tagines are handmade Moroccan clay cooking tagines available in Ø 26, 30, 34, and 35 cm. In addition, there are family tagines of Ø 30 and 35 cm and the bidwi tagine of Ø 35 cm.
- For induction: Clay and cast aluminum tagines, the aluminum Agadir tagine of Ø 29 cm, and the Saffron tagine pan, which is also oven-safe. The Fes tagine by Cuilina (Ø 30 cm) is suitable for all cooktops.
- Non-stick coating: The Saffron and Agadir tagines have a non-stick coating, so your dish is less likely to stick.
- Size: A Ø 35 cm tagine is intended for 4 to 6 people. If you usually cook for fewer people, choose a smaller size, such as the Slaoui tagine of Ø 26 cm.
- Value packs: Sets with a 30 or 35 cm tagine, 190 g of spices, and an induction adapter, or with a cookbook and ras el hanout. There is also a gift set with an induction tagine, cookbook, and ras el hanout.
A clay tagine on induction
Only pans with a magnetic base work on induction. Therefore, place a pure clay tagine on an induction adapter: a metal plate that transfers heat from the cooktop. Several value packs already include such an adapter. Heat clay slowly over low to medium heat and do not place a hot tagine on a cold or wet surface, so that it does not crack.
View all cooking tagines, finish your dish with herbs and spices, or continue browsing in pans.
Frequently asked questions
What are Marocstore's best-selling products?
These are tagines: especially the handmade Slaoui and family clay tagines, the induction tagines, and the value packs with spices and a cookbook.
Which tagine can be used on induction?
The clay and cast aluminum tagines, the Agadir and Saffron tagines, and the Fes tagine by Cuilina. A pure clay tagine, such as the Slaoui tagine, should be placed on an induction adapter when using induction.
What is in a tagine value pack?
This varies per pack: in addition to the tagine, it may include a cookbook, ras el hanout, or 190 g of spices, and several packs include an induction adapter.
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